YUMMY! I love cauliflower pakodas! esp with garam chai!
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YUMMY! I love cauliflower pakodas! esp with garam chai!
Hi Ayesha,
PASTA SALAD and ROASTED VEGGIE SALAD recipes are simply awesome to read. Will try it for sure.
another salad I had recently and loved...
cauliflower, brocolli, soaked & boiled chick peas, orange, feta cheese & a small bit of olive oil.
why just rainy season? :SQuote:
Originally Posted by Alan
my version has been sans the onion and salt ( feta already has too much salt).Quote:
Originally Posted by Anoushka
My arab/paki colleagues call chickpeas as "dengu". They soak chickpeas/channa in salted water, drain it and have it like salad with their lunch. I am not sure if there is any other process to it but it tastes quite nice.