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28th January 2011, 07:46 AM
#261
Senior Member
Senior Hubber
Re: Cake recipes
Originally Posted by
Kateangeline
Dear Red Pepper,
Can you please post the recipes of the marble cake & fruit cake that you have posted in your blog.The pictures are so tempting.I would love to try it out.
Thanks,
Kate.
@ Redpepper - Wow. how strange.. I remember reading your blog often and have it bookmarked! Didn't think you'd be in the hub!
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28th January 2011 07:46 AM
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28th January 2011, 07:49 AM
#262
Senior Member
Senior Hubber
Originally Posted by
Alana
Carrot Cake
Ingredients :
5 eggs, separated
275 gm. sugar, granulated
1 lemon, juiced
2 lemons, zest, grated
250 gm. Almonds, ground
300 gm Carrots, finely grated
75 gm Cornflour
1 pch Cinnamon, ground
1 pch Cloves, ground
10 gm Baking powder
50 ml Kirsch
1 pch Salt
Orange & Lemon glazing
fondant icing
Beat together the egg yolks, sugar, lemon juice and lemon zest, until light. Add the finely grated carrots and the almonds.
Mix in the cornflour, cinnamon, ground cloves and baking powder. Then add the kirsch. Mix or beat until smooth. Beat the egg whites until stiff and carefully fold in.
Butter a tin (24 cm diameter, 5 cm high), dust with flour. Turn the mixture into the tin. Bake in the oven for 50 ... 60 minutes at 180 oC.
When cooked, brush the cake with a hot glaze and thin fondant icing.
Pls gimme a substitute for kirsch.
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