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9th October 2013, 05:24 AM
#3351
Senior Member
Diamond Hubber
Originally Posted by
PARAMASHIVAN
Sorry been a bit busy, just saw this now... Thanks akka
And Belated Navarathri to all
How come no one makes nice food for my Shivaratri
I hear Raj uncle coming
Thanks P.S Tamby for your post.
Try the Malaysian version of the aapam, easy to make and easy to eat.
Thanks, Kugan
Last edited by kugan98; 9th October 2013 at 06:14 AM.
Chefs are just like children.
They should be seen not heard.
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9th October 2013 05:24 AM
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9th October 2013, 05:27 AM
#3352
Senior Member
Diamond Hubber
Fourth day prayers I made Rajma sundal and Kalkandu saatham.
RAJMA SUNDAL:
KALKANDU SAATHAM:
Last edited by kugan98; 9th October 2013 at 05:32 AM.
Chefs are just like children.
They should be seen not heard.
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9th October 2013, 05:33 AM
#3353
Senior Member
Veteran Hubber
" I think there is a world market for may be five computers". IBM Chairman Thomas Watson in 1943.
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9th October 2013, 05:36 AM
#3354
Senior Member
Diamond Hubber
My friend gave me few bitter gourd grown in her garden.
I made it into a simple curry. Kugan
BITTER GOURD IN DAL
Ingredients:
1 tbs oil
1 tsp mustard seeds
1 tsp urad dal
1 sprig curry leaves
3 tbs grated coconut
1 big onion sliced
200 grms bitter gourd cut into half and sliced
Salt to taste
¼ cup toor dal soaked and boiled till cooked
2 tsp chilli powder
2 tsp coriander powder
¼ tsp turmeric powder
2 tbs tamarind paste or to taste
1 tsp jiggery or to taste
Method:
Heat the oil in a pot, add in the mustard seeds and let it crackle.
Now add in the urad dal , curry leaves and the grated coconut.
Stir fry nicely for a second.
Add in the sliced onions and the sliced bitter gourd pieces.
Saute well for a minute. Add in the salt.
Now add in the cooked toor dal with all the spices.
Add enough water for a thick consistency.
Bring every thing to boil, simmer the flame and cook for about 10 minutes.
Taste for salt and jiggery, remove and serve with rice or roti.
Chefs are just like children.
They should be seen not heard.
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9th October 2013, 10:03 AM
#3355
Senior Member
Senior Hubber
விலா வாரியா வச்சா தான்கொலுங்கறதில்லை..மனசுல பக்தியிருந்தா போதும்.. நீங்க வைக்கறதும் கொலு தான்..அழகு.. உங்களுக்கு எல்லா வளங்களையும் அந்த தேவியர் தருவர்..
Originally Posted by
kugan98
Thanks Kannan anneh for your nice post.
We too do not have a kolu in our house. What I do is for the first 3 days, I will place the Durgai Amman picture,
on a separate table near the alter and do special pooja.
The next 3 days I will place Goddess Lakshmi picture and have prayers.
The last 3 days it would be Goddess Saraswathy's picture.. Every day I will make a rice and sundal.
Have the children around and have prayers . For Saraswathy pooja it would be grand with lots of neivethiyam.
The last day will have prayers, and place the Goddess picture in the alter again.
Thanks and take care, Kugan.
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9th October 2013, 10:04 AM
#3356
Senior Member
Senior Hubber
பரம சிவனுக்கே சிவராத்திரியைப் பத்தித் தெரியலையே ராஜ் ராஜ் சார்
Originally Posted by
rajraj
First learn about your own festivals!
On Sivaratri day you are supposed to fast and stay awake all night !
If you had nice food you won't be staying awake!
Come down to earth and order a change to celebrate with good food!
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9th October 2013, 04:06 PM
#3357
Senior Member
Diamond Hubber
Om Namaste astu Bhagavan Vishveshvaraya Mahadevaya Triambakaya Tripurantakaya Trikalagni kalaya kalagnirudraya Neelakanthaya Mrutyunjayaya Sarveshvaraya Sadashivaya Shriman Mahadevaya Namah Om Namah Shivaye Om Om Namah Shivaye Om Om Namah Shivaye
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9th October 2013, 04:09 PM
#3358
Senior Member
Diamond Hubber
Originally Posted by
rajraj
First learn about your own festivals!
On Sivaratri day you are supposed to fast and stay awake all night !
If you had nice food you won't be staying awake!
I know about Shivarthri very well, just having some fun here uncle , else life will be so boring
Originally Posted by
rajraj
Come down to earth and order a change to celebrate with good food!
Ahum Bhramasmi! Jai Bholenath
Om Namaste astu Bhagavan Vishveshvaraya Mahadevaya Triambakaya Tripurantakaya Trikalagni kalaya kalagnirudraya Neelakanthaya Mrutyunjayaya Sarveshvaraya Sadashivaya Shriman Mahadevaya Namah Om Namah Shivaye Om Om Namah Shivaye Om Om Namah Shivaye
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9th October 2013, 04:10 PM
#3359
Senior Member
Diamond Hubber
Kugan akka
Your Pavakai curry looks , Amazing !
Om Namaste astu Bhagavan Vishveshvaraya Mahadevaya Triambakaya Tripurantakaya Trikalagni kalaya kalagnirudraya Neelakanthaya Mrutyunjayaya Sarveshvaraya Sadashivaya Shriman Mahadevaya Namah Om Namah Shivaye Om Om Namah Shivaye Om Om Namah Shivaye
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9th October 2013, 05:59 PM
#3360
Senior Member
Diamond Hubber
Originally Posted by
chinnakkannan
விலா வாரியா வச்சா தான்கொலுங்கறதில்லை..மனசுல பக்தியிருந்தா போதும்.. நீங்க வைக்கறதும் கொலு தான்..அழகு.. உங்களுக்கு எல்லா வளங்களையும் அந்த தேவியர் தருவர்..
Thanks Kannan anneh, I want my children to know about the festival.
I show them pictures of grand kolu's that are held.
I also tell them that my forefathers do not have the tradition of having kolu.
But this is how I celebrate Navarathiri, and Saraswathy Pooja is very important for school going children.
Thanks Kannan anna, our children must not be ignorant of our culture.
Kugan
Chefs are just like children.
They should be seen not heard.
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