Mrs.Mano's Tamilnadu Delicacies

[Oldposts]

Hello Mrs.Mano,

Tried potato fry(recent version) and snake gourd III(substituted with zuchini, and they both were really delicious. Though the kootu belongs to a simple version, it went very well with chappathi. I added more milagu and it was so good. Thanks..

And with potato, did not have c.milk. So, ground the other ingredients with coconut. With enna kathirikai kuzhambu, it was simply superb..Thank u once again.

Have a query for you-for karthigai deepam, we are using the agal(man vilaku). I dont know how to remove the oil stains or wash? Do u have any idea? Every year, I am litting the vilaku with the old stain!!

Hoping for a solution from you..Take care, bye