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Thread: Velan's Cuisine Extraordinaire

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  1. #1
    Junior Member Newbie Hubber
    Join Date
    Dec 2010
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    France
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    Thanks Mexicomeat. I got your msg (twice) in my inbox.

    Yeah, take your time and I am always glad to cook your recipes and try out your tips. We must also start working on greens (Keerai vagaigal + different ways of cooking them). My girlfriend is a huge fan of greens. We get spinach (Pasalai Keerai) easily here, so I make poriyal (with coconut) or mash them with dhal (Paruppu Keerai style).

    Got to make noodles sometime this week. Nov, I will let you know.
    Any information on how to screen Indian Movies outside India, please post them here : http://www.mayyam.com/talk/showthrea...-outside-India

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