A situation similar to Kambar’s “thOL kaNdaar thOLE kaNdaar” happens at Sangeetha’s( near Trichy central bus stand) in “idli uNdaar idliyE uNdaar”. It is ambrosia: 2 superb idlis(piping hot) placed on the banana leaf surrounded by saambaar(perfect), coconut chutney(excellent), idli podi(ideal), vadakaRi(unique) & tomato chutney(wonderful). We order for it again & again- in spite of the fact that everything else there is also extraordinarily good, be it aappam(typical grandma’s preparartion!), parota or non-greasy roast dosai or parota or chappathis.