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Thread: TANDOOR....At "Sadde Punjab Da Sanjha Chulha "

  1. #71
    Member Junior Hubber Pammi Randhawa's Avatar
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    Hi Guys,
    Sorry,am away in sweltering heat of north India burning my backside ...
    Sorry frens,I wud join de party soon.
    Ok, Muli ke paranthe, don't use any water for dough. Jus use mooli . My mom shallow fries moolis and then uses for stuffin.

    Thanks for the feedback for dals.

    pammi.

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  3. #72
    Junior Member Admin HubberNewbie HubberTeam HubberModerator HubberPro Hubber
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    Hey Pammi !

    THanks so much , i guess i should have been smart enough to figure that out . I was all the time trying to stuff the uncooked mooli & it was a real mess ! I'm sure it will work out now. i'm all too excited to prepare them thank you , i'll enjoy my parathas.
    slurrrrp... slurrrrrp

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