Thank you. I wish I cud see it sometime so I get it better.Quote:
Originally Posted by gulabjamun
Btw, your hub ID makes me hungry!
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Thank you. I wish I cud see it sometime so I get it better.Quote:
Originally Posted by gulabjamun
Btw, your hub ID makes me hungry!
yeah me 2... I m supposedly pure vegetarian though I make an exception for eggs at times, still raw egg whites worries me...won't it smell of raw eggs??Quote:
Originally Posted by dev
With tiffen items. But a good side dish for rice tooQuote:
Originally Posted by dev
The royal icing will not smell of raw eggs.
As dev tells, you will not know that egg white is added.
I am sure Kugan will come and post the picture of cream of tartar. Gulabjamun.
Yeh, my Id is very sweet :lol:
chevy, you can try some cake recipes posted by kugan... Margarine isn't good fr health...u can use any refined veg oil if u don't want to use butter...
I'm not sure abt the diff betw bk pwd and bk soda...
As for whipping fresh cream- electric beater is best unless u have lot of muscle power...:P ig ur icing turns out like a dip, I guess u need to beat more until peaks form...
and as GJ says, egg icing doesn't have egg smell...
thanks Sudhaka...:)Quote:
Originally Posted by sudha india
Whipped fresh cream and i did seem quite runny and bet it for quite some time, it just seemed to get more like a smooth dip. It tasted well after chilling but left outside, it thaws and runs down.Quote:
Originally Posted by dev
Margarine bad for health? - Sometime ago there was this news about butter being fat and margarine being less fat and all that so I suppose I had the misconception that it was a good alternative to butter. So much that sometimes i even sauté jeera/mustard in it instead of butter for pilafs/curry.
what is it.Quote:
Originally Posted by kugan98
Egg curry by directly breaking the eggs? I thot thts wat is scrambled eggsQuote:
Originally Posted by Wibha
Egg curry by directly breaking the eggs? I thot thts wat is scrambled eggsQuote:
Originally Posted by Wibha