This recipe was given by NOV anna.
This is a vegetarian version.
I will also post my non-vegetarian version
for those who are interested.
NOV anneh's version.
For roti jala, use white flour, add water and mix well. Then add evaporated milk, yellow colouring & salt put it into a blender and blend well. Check the thickness of the batter.
When you make the roti jala on the pan, add some ghee with some pandan leaves. avalOthAn.
Serve with tomato and potato curry.
This is the roti jala mould:
HTML Code:
[img]http://img204.imageshack.us/img204/9365/rotijalamould.jpg[/img]
This is roti jala folded:
HTML Code:
[img]http://img204.imageshack.us/img204/2647/rotijala1.png[/img]