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Thanks K,
Hello Suvai
Ennai enna nenaicheenga :evil:
naan enna Kugan madhiriya ? :evil:
avlovu nalla adhuvum ithanai items pannuvennu endha dairiyathila nenachu enkitta potato chops recipe kekkareenga ???? :evil:
sari edho ennai madhichu kettadhala solren. Potato chops is nothing but it is masala curry with onions and potato. Konjam masala thookkala irundhudhu. Mathapadi...enakku adha seiiya theriyadhu :lol:
Ellam caterer seidhadhu. avanga thozhil ragasiyatha namakku solvangala ?
Friends, after a long break, its nice to see
all my friends together in the forum.
Athum namma Sudha ma vera vanthuirkkangga.
Ennakku semma santhosam.
Paavam namma Dev thaan not free.
Aarthii is in her mom's place without
internet connection. She will be back early July.
I was very very happy.
Take care friends. Kugan98
[tscii]Here is the recipe for the simple tapioca fried balls.
Normally it is served with tea. Kugan98
FRIED TAPIOCA BALLS
Ingredients:
2 cups cooked and mashed tapioca
1 cup grated coconut, white part only
½ cup sugar
A pinch of salt
Oil for frying
Batter:
½ cup all purpose flour
¼ cup corn flour
1 tbs rice flour
1 tsp baking powder
½ tsp salt
180ml water
Method:
Mix nicely the cooked tapioca, coconut, sugar,
and salt well.
Make the mixture into golf size balls. Keep aside
Prepare the batter by mixing all the ingredients together.
Heat a wok with oil.
When the oil is hot, dip the tapioca balls into the batter.
Put the balls into hot oil to deep fry.
Do not crowd the wok with the balls.
When the balls are golden brown, remove and drain
on a kitchen towels.
Serve as a snack with tea.
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CHOCOLATE AGAR_ AGAR
Ingredients:
25 grms agar-agar strands (china grass)
1000 ml water
400 chocolate milk ( you get it in cartons)
100 grms sugar ( there will be sugar in the choco milk)
few drops of vanilla essence
Method:
Soak the strands of agar-agar in cold water for an hour.
Drain the agar-agar, put them in a pot.
Add 1000ml of water and stir constantly, while bringing
to the boil.
Add the sugar and keep stirring and simmering until all the strands
are completely dissolved.
Add in the chocolate milk and essence.let it boil once.
Remove and pour into a tray that has been rinsed in cold water.
Allow to set, cut into diamond shapes.
This will be a firm jelly.
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athaanae,kugan is nice :yes:Quote:
Originally Posted by sudha india
TM intruder....ungalukku inga enna velai ?
Recipe ezhudhareengala ?
samaichuthan pakkareengala?
illai en pondra nalla nalla hubbersku
support than panreengala ?
Ponga poi unga wife samaikaradha olunga comment adikkama sapdunga.
(Adheppidi correcta enakku badhil poda mattum vareenga ? :evil:)
K, choc a2 looks very yummy!!! Choc milk is choc flavoured milk,right?... just like soy milk with choc flavour thaane... Pls clarify...
Aprom 25 gms a2 strandsna evalo spoons of a2 powder?
intha range la saapiteengane oru masathlila 70 kg ku vanthuduveenga :lol2:Quote:
Originally Posted by dev
Hi Kugan ka and Co :lol2:
Thangachi oda 'Registration' netru nandraha nadanthu mudinthathu, Dev oda receipe thaan lunch ku sema podu poeten, aana inaiku Mudiyala :sigh2:
We still have to do the 'Hindu' rituals, thanks all for your wishes :ty:
and a special thanks to my 'old' friend Dev :clap:
Romba peel panatheenga :lol2:
Pengal inga niraya irukaangalae.. avangalukku manasunnu onnu irukkaa, atha purinjikka mudiyumaannu try pannittu irukaen :roll:Quote:
Originally Posted by sudha india
neenga ennaikaachum ithellaam panni irukeengalaa :rotfl2: inga enna recipe poaduraangannu paarka vaendiyathu, husband kitta appuram itha senju kodungannu thontharavu kodukka vaendiyathu :rotfl2:Quote:
Originally Posted by sudha india
insult to other hubbers :rotfl:Quote:
Originally Posted by sudha india
naan marakka ninaichaalum ennoada kastaththa nyaabaga paduthirathulayae kuriyaa irunga :banghead: :cry3:Quote:
Originally Posted by sudha india
40 vayasukku ellaam old nnu solrathu romba over :hammer:Quote:
Originally Posted by PARAMASHIVAN