chef, can you post an authentic hainan chicken rice recipe please?
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chef, can you post an authentic hainan chicken rice recipe please?
I have posted my version here:
http://www.mayyam.com/talk/showthrea...=1#post1176296
For the authentic version, refer here:
http://www.malaysianfood.net/recipes...nanchicken.htm
Jellabi
These guys reminded me of the 'Samosa-Sundal-Jellabi' shop opposite to Sathyam Theatre.
Don't know if it still exists ... Lovely Days Those.
So made some ...
http://www.mayyam.com/talk/attachmen...1&d=1422991416
At Batu Caves, yesterday.....
https://fbcdn-sphotos-c-a.akamaihd.n...95711268_o.jpg
https://fbcdn-sphotos-d-a.akamaihd.n...59153041_o.jpg
Ivanga mari shape poda nammaku thiramaiyum illa, porumaiyum illa. By the by, I am using the Icing cone (LoL).
During my 'little one' days I used to stand and gaze at these fabulous cooks who prepare awesome items by the roadside - cooking Gangiri, Kai Muruku, Jellabi and my favourite Neindrangai (& Maravali Kazhangu) Chips. Chumma Sar Sar Sar nu cut pannuvanga, and the odour ... really wow. Even ground nut frying, super-a irrukum. Adding emotion to everything, the 'wait & watch' will be blessed with a handful of freebies (LoL).
But I have never made Jangiri. Pending list-la poduvom.
appaa used to do janggiri using a coconut shell - one of the "eyes" would be pierced!
Interesting Nov - Coconut Shell Janggiri
I dont think its unusual - especially during those days.
http://i.ytimg.com/vi/i30qexgZydQ/maxresdefault.jpg
I will try this, quite eager to design it using coconut shell.
'Appaa' recipe kadaikuma ? please ...