ungal Pothu Nala Sevaiku intha Sivan iru kai koopi vanangukirEN _/|\_Quote:
Originally Posted by dev
vazhga Kugan akka
vazhga Dev
vazgha Thamizh
:yessir:
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ungal Pothu Nala Sevaiku intha Sivan iru kai koopi vanangukirEN _/|\_Quote:
Originally Posted by dev
vazhga Kugan akka
vazhga Dev
vazgha Thamizh
:yessir:
Great :clap:Quote:
Originally Posted by dev
Now I can stop going through pages to find recipes .....which I wish I could make :oops:
Thanks PS...;)
crazy, how have u been?...long time...:)
I have done till pg 25 from KK1 in the blog... I guess it'll take a couple of months to upload all the recipes If I've to do it single handedly coz I can do a max of 20 pages/day only...adhukke time kidaikuma theriyalai... anyway, I'll do as much as I can...:)
BTW, Neenga Kugan akka kita 'Suitcase' vange kittu thaan intha Blog ah aarambeechengala :lol2: :yessir:Quote:
Originally Posted by dev
My dear friends, jokes aside, Dev is doing a great service to KK thread.
We all should give her a helping hand and appreciate her efforts.:clap::clap:
I am a computer illiterate, not much of a help to our beloved Dev.
It will take ages before the 6 threads are uploaded in the blog.
Moreover she has a family to look after.
I kindly hope, those friends who frequent the forum. and good in computer,
give our Dev a helping hand. If each of us take about 50 recipes,
we can do it earlier.
Please friends think it over and help us.
Thanks, and again 3 cheers for our Dev:cheer::cheer:
Thanks and take care, Kugan98
Kugan akka and Dev
I am ready to help, pls tell me what I have to do ? :)
Kugan, thanks...:)
PS,pls send ur gmail id... I'll send an invite so that U can start posting on the blog...
Hi all, we have decided to keep the blog private(ie for invited users only)... so those of u who want to have access to the blog, pls pm ur gmail id to me...
Aarthii, I think you have asked for zucchini kurma.
Here is the recipe, Thanks, Kugan98
CREAMY ZUCCHINI KURMA
Ingredients:
1 zucchini, slit across and cut into thick pieces
5 cashew nuts ground to paste
1 cup coconut milk
2 tbs thick curds, well beaten
2 onions chopped
1 red tomato chopped
3 green chillies slit across
½ tsp red chillie powder
2 tsp coriander powder
¼ tsp turmeric powder
½ tsp ginger paste
½ tsp garlic paste
¼ tsp pepper powder
½ cup of water
Salt to taste
3 tbs ghee or oil
¼ tsp cumin seeds
¼ tsp aniseeds
1 bay leaf
1 stick cinnamon
2 cardamom pods
1 sprig curry leaves
Little coriander leaves
Little lime juice
Method:
Heat a pot with the ghee, add in the seasonings.
Let them splutter, add in the chopped onions.
Sauté well till it browns a bit. Add in the green chillies.
Mix well, now add in the ginger garlic paste.
Sauté well, add in the chopped tomatoes and cook well till mushy.
Now add in the zucchini pieces with turmeric powder.
Cover and cook on low flame for about 5 minutes.
Now add in the chillie , coriander powder and salt.
Fry for a minute.
Now add in the curds mixed with the cashew paste.
Also add in the coconut milk and simmer for 5 minutes.
If the gravy is very thick, add little water to dilute the gravy.
Add in the pepper powder, mix well. Remove from the stove.
Add little lime juice to taste, garnish with the coriander leaves.
Serve with rice, or chapathi.
http://farm6.static.flickr.com/5227/...eb903b66_z.jpg
Dev, emergency , can you clear your private message boxes.
I cannot post any pm to you.
Thanks, Kugan98