Dear KZ!
About keerai sambar-you can add any keerai variety. Each variety will give different taste. Vendhaya keerai will not make the sambar bitter. Mulai keerai and palak will give best taste though palak is always special to me.
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Dear KZ!
About keerai sambar-you can add any keerai variety. Each variety will give different taste. Vendhaya keerai will not make the sambar bitter. Mulai keerai and palak will give best taste though palak is always special to me.
Hello Mira!
Thanks a lot for the compliments. I have just sent the attachment of my recipes for you! Check yr mail box.
Hello Mrs.Mano,
I had requested for your recipe collection in a older post. Could you send it to me at jobhunt_sj@yahoo.com?
Thanks,
Tubby
Thanks for the prompt reply Mrs.Mano.
Is there any use/ health benefit of Bay leaves? I have one whole pkt. and am wondering how to use it, other than for pulao etc. Can we use it for cooking everyday rice too, is it harmful ?
Please advise.
Hello Mrs Mano,
As you can see, I am a new (registered) member, but not new to your recipes. Thanks to some of the search engines,, I had the chance of reading your recipes and trying them out. You surely must feel great,, for there are so many kitchens that have seen your recipes,, not to mention the number of people who would have tasted them. Kudos to your good work!!!
To start with, I would love to have your recipe collection. Could you pls forward it to umaraams@yahoo.com? Thanks in advance.
Best regards,
UR
Hi Mrs.Mano,
Made potato 65 today as a side dish for chappathi. It was really good.
Though, I have a question-what is the purpose of adding baking powder? And, I added the hung curd directly without beating; will there be any difference between the beaten curd and unbeaten curd?
Anyways, thanks for sharing such an unique and simple recipe.
Hi Shoba,
That's great...U can mail me at dev_t2001@yahoo.co.in ,whenever u find time...:)
Hmmm...am a bit busy with studies...not able to try any new recipes...
:( Hope to catch up with u guys soon after I'm done with my exams... Bye bye till then...:)
Hello Tubby 88!
I have sent the attachment of my recipes just now! Hope you will inform me once you have got them.
Hello Uma Ramanan!
Thanks a lot for the compliments.
I have sent the attachment of my recipes just now! Hope you will inform me here after you have received it.