kuganka,u r back ! :)))
Happy to see u again.
Take nice rest & care kuganka.
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kuganka,u r back ! :)))
Happy to see u again.
Take nice rest & care kuganka.
Thanka NOV anneh for your warm welcome.
Lakme and aarthii, thanks to both of you too.
All the love and care you all have on me only brings tears to my eyes.:cry2::cry2:
The rest gave me time to read more and pray more.
One of the article that I read about friendship, stuck in my head.
Friendship :-D
Many people will walk in and out of your life.
But only true friends will leave footprints in your heart.
To handle yourself, use your head.
To handle others, use your heart.
Anger is only one letter short of danger.
If someone betrays you once, it is his fault.
If he betrays you twice, it is your fault.
Great minds discuss ideas.
Average minds discuss events.
Small minds discuss people.
He, who loses money, loses much.
He, who loses a friend, loses much more.
He, who loses faith, loses all.
Beautiful young people are accidents of nature.
But beautiful old people are works of art.
Learn from the mistakes of others.
You can’t live long enough to make them all yourself.
Friends, you and me…
You brought another friend…
And then there were 3…
We started our group…
Our circle of friends…
And like that circle…
There is no beginning or end…
Yesterday is history.
Tomorrow is mystery.
Today is a gift.
That is why it is called the present.
Thanks Kugan98
Try this simple potato salad which is very yummy.
CURD POTATO SALAD
Ingredients:
300 grms potatoes, boiled
Little salt
2 tbs olive oil
2 tsp chillie flakes
1 tbs oregano crushed
200 grms fresh curds, beaten
Little salt
1 tsp sugar
1 tsp chopped coriander leaves
2 tbs grated carrot
Method:
Boil the potatoes till well cooked, but little firm.
Cut into bite sized pieces. Mix little salt. Keep aside.
Mix the olive oil, chillie flakes and the crushed oregano, well.
Pour it on the potatoes and mix well.
Now mix the fresh curds, sugar and salt.
ONLY pour the curd mixture on the potatoes,
when you want to serve. (otherwise the salad will become soggy )
Garnish with the chopped coriander leaves and grated carrots.
Serve immediately.
NOTE: Can sprinkle little chillie flakes and oregano on top .
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Welcome back Kugan akka :) Take care :)
True words! :bow:
My dear friends, due to my illness, I overlooked my very dear friend SELVIEM's birthday which fell on the 21st of June. I am really very sorry Selviem.
Nevertheless we all wish her a very HAPPY BELATED BIRTHDAY.
MAY THE LORD BLESS HER WITH LONG LIFE.
VERY GOOD HEALTH, AND LOT AND LOTS OF HAPPINESS.
HAPPY BIRTHDAY SELVIEM:clap::clap:
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Thank you very much Crazy for your kind words.
Take care, Kugan98
Haiya, Kugan you are back:redjump::redjump: So nice to see you in the thread. Take full rest Kugan, we all need you. So fast you have posted a recipe. Take care.
welcome back kugan ka......take good care of yourself first......take ur time no rushin to d forum......drink plenty of water......mizz u
Kugan, very very nice to see you in the thread. The thread looks so lively with your presence.
Even though I too tell with my mouth asking you to take good rest before coming back to the thread, my heart says, stay Kugan, we want to see you in the thread daily. There bound to be a new recipe every time we log on to the thread. Let it be simple or exotic, we all love your recipes. Take care Kugan, take rest. Rose75
Happy belated birthday Selvi.
Rose75