Hello Everyone ,
I am new to this site , so please can you guys help me finding the recipes which you have tried so I can try them too thanks a lot .
Regards ,
Sonia .
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Hello Everyone ,
I am new to this site , so please can you guys help me finding the recipes which you have tried so I can try them too thanks a lot .
Regards ,
Sonia .
Dear Mr. Hemant,
I made your Karnataka sambhar powder. Yesterday I made sambhar with it. The sambhar was awesome(according to my husband and son). Thanks for sharing the recipe.
Suja
Suja,
Thanks for spreading happiness. Try making Udipi sambar using Karnataka sambar powder.
Enjoi!!
Nichiro
hello nichiro,
few days back i noticed this flesh color vegetable at the grocery.it was named "lotus root"(spotted it in the thai veg section).known it also to be northern speciality but have never tasted before.so i am not sure.but it looked very nice.cud u please suggest some recipes and advise how best it can be cooked?
thanks and regards,
rain
Hello Nichiro,
Yesterday I tried out Udupi sambhar and Sathabishekam rasam. Both came out excellent. It was hard to say which one tasted better than the other. Both were very good. I am planning to make this sambhar for my child's first birthday party this Sat. Thanks for sharing the recipe.
Suja
Hello Hemantji,
I have been following the postings for the last month (and had to wait just as long for my account to be activated) so I can personally thank you for this nothing-short-of-fabulous job you are doing in sharing your recipes and hence giving us an exotic flavour from all over India. I have found it very relevant especially being a Singaporean, I've not had much exposure to different Indian cuisines directly except to enjoy it when I travel to India.
Your forum provides this ability to bring all this right to my kitchen.
Along with the other senior hubbers, this is an outstanding service you continue to provide. So Kudos to you and the other hubbers....
I have tried many recipes from you collections and I must say they have all been a huge hit at home.
I also appreciate the ease with which they can be made and the effort you have taken to explain them in a simple yet effective way.
Thank you.
RK
Dear Nichiro,
Tried MADDUR VADE last month. it was a big hit. Like someone said i had it with coconut chutney and it tasted so good. Thank you very much.
Any chance of indexing the recipes like the Tamil Nadu Delicacies & Palakkad Recipe thread...?
Regards,
Shoba
Shoba,
I thought Palakkad recipes thread is already indexed... pls chk it out...tamilnadu delicacies part 1 is indexed... will try to index the 2nd part when I find time...
Sorry Dev, what I meant was, like TN delicacies & Palakkad recipes, can the recipes on this thread be indexed as well... :oops:
Shoba