kugan take care of ur health. we will pray for u always.
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kugan take care of ur health. we will pray for u always.
Download: www.eType1.com/e3.php?EJNv0e
meera welcome to the thread.
dev,
nicely noodles receipes, i will also do the same, except tomato paste, will try next time with tomato paste. i add aachi mutton / chicken masala for macroni as well as noodles. thanks for sharing. will try
Dear Dev, thanks for your nice post. I am glad that you liked the recipe.
I have one more of the vendi recipe. Will post it soon.
My children love vendi in all forms.
Thank you very much for the noodles recipe.
Mostly we will use chillie paste in our noodle recipes.
Today's dinner is going to be your style of noodles.
Will post picture once the dish is done.
Hope to try it with curds:smokesmile:
Thanks Dev, you are a gem.
If not for your idea, I would not have contacted Meerra.
Thanks again Dev, take care. Kugan98
Dear Selviem, thank you very much for your nice post.
Thanks again for your prayers. I need a lot like that.
I thought all the ladies are very busy with Navarathiri.
I do not have a gollu, just daily prayers with different type of sundals.
Saraswathy pooja will be a bit grand affair.
I am fighting for time to finish all my work, before I leave.
Thanks Selviem, do drop in when time permits.
Give all your support to Meerra. Thanks, Kugan98
Friends try this tofu dish and see. Kugan98
TOFU JALFREZI
Ingredients:
1 tbs oil
½ tsp cumin seeds
1 big onion sliced
1 tsp ginger paste
1 tsp garlic paste
1 red tomato made into puree
¼ tsp tumeric powder
1 tsp chillie powder
½ tsp garam masala powder
1 tbs tomato sauce
Salt to taste
100 grms carrot cut into sticks
4 tbs of water
100 grms capsicum cut into strips
300 grms firm tofu cut into strips and fried
Method:
Hear oil in a wok, add in the cumin and let it splutter.
Add in the sliced onions, saute for a minit.
Add in the ginger and garlic paste, stir fry well.
Add in the tomato puree, fry till there is no raw smell.
Add in the tumeric, chillie, garam masala, tomato sauce and salt.
Give a good stir, add in the carrot and about 4 tbs of water.
Cook for a minute, the carrots must be still crunchy.
Add in the capsicum, and give a quick stir.
Lastly add in the tofu slices, toss well till all the tofu pieces,
are well coated with the sauce. Cook for about 3 minutes and remove.
NOTE: You can use panner slices if you cannot find tofu.
http://farm7.static.flickr.com/6012/...83696fee_z.jpg
Dear Kugan!
Just now, I have noticed your announcement of leaving temporarily the forum for getting good treatment and inner peace.
It happens now and then in all of our life.
Take the things courageously.
Will power and determination always help more than the medicines.
I wish you a speedy recovery from the illness as well as the mental pressure.
Do come back soon to post more delicious recipes!
wow tofu jalfrezi is tempting, tomorrow i am planning to prepare. sure prayers are there always. donot worry. definitely support will be there for meera.
K, do post the ther vendakkai dish when u find time... I prepare one dish using vendakkai almost everyday... vendakkai has lots of fiber n it helps empty the bowel without much efforts...;)
Do try the noodles... it was good... adjust spice to ur liking coz I know ur family likes much more spice than what we like... Indha noodles konjam kaara saarama irundhaal nalla irukku...
Selvi, u gave me a good idea... next indian style pastas senju paarkiren...:) I have sakthi chicken masala but noodlesku it was not that good... It's best suited for curries...bet it veg or egg or chicken... This aachi curry pwd is good for noodles and also for tomato rice...it gives a biriyani kind of flavor when added to tomato rice... neenga verai edhil ellam use pannuveenga indha curry pwd?...