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Hello Mrs.Mano,
Can u tell me how to make rava upma without getting any lumps?Shud i add more water or keep in medium flame ?How much water do i need to add for a cup?My last two attempts were disastrous. Please help me ,Mrs.Mano..
Thanks for the advice on biryani rice..
Warmly,
Suganthi
Dear Mrs. Mano,
In the recipe for the above that you had given earlier, should we add cooked or uncooked chicken? Also, if adding uncooked, can we add it with the bone and then de-bone when done so that there is more flavour? Also, can I halve all the quanties given and get the same output (as there are only 2 of us at home)?
That's a lot of queries, but I would really appreciate ur feedback... Tx in advance...
Dear GVB,
WRT ur lumpy upma, if u are making with rava, then u can add 1 & 1/2 times the water. I also roast the rava before making.
The water should be boiling well when u add the rava (but reduce the flame to a sim, otherwise it will splatter). Add rava while stirring continuously, then cover and cook for 3-5 mins.
Then a trick that I learnt recently to get REALLY soft upma is to add enough boiling water on top of the cooked upma to cover the surface (1/4 - 1/2 cup water should do), DO NOT STIR IT. Then cover and cook on sim for couple of mins, until the water is absorbed. Then stir and serve soft upma piping hot!!! Hope this helps...
Hi Mrs. Mano and Ms. Kalyani,
I received the recipe collections of Mrs Mano.
Thanx a lot to both of you.
Regards
Nirmala
hi Mrs Mano
I have gone thru the various posts and am impressed by your interest in cooking and answering questions. Could you mail me a set of your recipe collection?
Thanks a million
amba
Dear Mrs Mano,
Just wanted to let you know that we tried ur mysore rasam for the 1st time yesterday (my husband made it) and it was awesome!! We especially liked the fact that it had no sweetness, as till now all the mysore rasams we have tried have some amt of sweetners added.
Just one thing, is it okay to also add some grated coconut to the finished product to get a 'flecky' effect? tx.
Hi Kalyani and Mrs. Mano,
I recieved the recipe collections.
Thanks a lot to both of you. :P
Regards
ritz
Hi Kalyani,
please send me the recipe collections of Mrs Mano.
My Id is ashu_9396@yahoo.com
Thanks
ammu
My Id is ashu_9396@yahoo.com
ammu
Hello Thattai,
When u say 1 1/2 times the water do u mean that for 1 cup?The last couple of times i tried to make upma in large quantities and it came out lumpy..I wud appreciate ur feedback on this.
Thanks.