curd rice & rasam is a good combo... I've seen many in my family who love that combo... & even upma with rasam is good...
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curd rice & rasam is a good combo... I've seen many in my family who love that combo... & even upma with rasam is good...
My brother used to have curd rice and tomato sauce
curd rice and mango (fruit ) is another lovely but strange combination
Fried papadum pieces in awal (poha/powa) is some people favourite way of eating awal (poha/powa/milled rice).
Some people have paayasam, by adding pieces of banana (preferably the nenthran variety of Kerala) and also pieces of fried papadum, in it.
What about Pappad and Milagu Rasam..
my hubby likes his mint chutney with sugar in it
my daughter takes idli podi mixed with ketchup
i once was served apple slices sprinkled with black pepper powder by my dads colleage.
In Delhi almost all "fruit chaat" wallahs will sprinkle pepper powder and rock salt mixture on to fruit pieces. If you don't want it you have to tell them in advance before they prepare the chaat. Ayesha's dad's collegues may be from Delhi.
Omlette and Apple Jam
:shock: :roll: :lol:Quote:
Originally Posted by Raikkonen