Mrs.Mano's Tamilnadu Delicacies

Hi ,
Could someone send the entire collection of Mrs. Mano's recipes to my id priyavaidya76@yahoo.com.
Thanks

Hi Sangeetha and Guhapriya,
Thanks for the recipes. I got them.

Hi,
When would be my turn to get the recipes? :(

I have forwarded the recipe collection that I received from Sangeetha to meetsaritha@yahoo.com,nutcr0cker@ear...su03@yahoo.com

thanku

Dear Mrs.Mano,
How to cook pizza, using the frozen pizza base, we get in the market. I tried in dosa pan, but the base gets very black, very fast, even before the cheese on top melts.
Should I defrost, then add the topping ? We don't use microwave, and so would like to know the method of cooking it in stove top and in usual gas oven.
Thanks in advance,
Indu.

Hello Mr.Ramanan!
Here is a link for yr request of ISHTU recipe. But this recipe has also coconut in it.
http://www.bawarchi.com/contribution/contrib4439.html

Dear Tomato!
Thanks a lot for yr feedback. THIRATTUPPAL is like thickened rabri/rabadi. I will post a few microwave recipes soon.

Hello Kushi!
Yes. Maida is ‘plain flour’ in English!

Dear Indu!
There is no need to defrost the pizza base completely. Just take the pizza base and the pizza cheese spread out of the freezer and keep them on a cutting plate for 5 to 10 minutes. Then spread all the ingredients including the cheese on the pizza base. In the meantime, heat the gas oven to 160 deg C for 10 minutes. Place the prepared pizza in the gas oven and just cook it until the cheese melts.