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19th May 2005, 11:09 PM
#11
Senior Member
Senior Hubber
Heard that putting raw potato will take the salt away. Tried a couple of times, but no effect.
So, my sincere suggestion is to use a spoon till u get used to it or use the other side(with small holes) to pour the salt so that there is no chance of adding more. Atleast, u will come to know how much of salt is going in extra and can reduce the amt of salt the next day.
And, try buying Diamond crystal(red with white color) salt whereas the other one(dont remember the name) purple color has more salty taste than the diamond. So, for newcomers, sincerely suggest to go with the former one.
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19th May 2005 11:09 PM
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