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16th March 2012, 09:40 PM
#11
Senior Member
Diamond Hubber

Originally Posted by
kugan98
P.S Tamby, here is the picture of the corn poha.
I boiled the corn, before cooking the dish.
As I felt that, for the quick cooking, the raw corn will not be cooked.
Thanks. Kugan


Kugan akka, This is Sweet corns, my receipe was with Quorn (soya life cubes) so I dont think the way you made it would have tasted nice 
I did not know Quorn was not available in Malaysia
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16th March 2012 09:40 PM
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