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6th February 2013, 07:27 AM
#2011
Junior Member
Devoted Hubber
meera she said 3 veges can be done like this potatoes or old cucumbers / dosakai
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6th February 2013 07:27 AM
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6th February 2013, 09:41 AM
#2012
Junior Member
Devoted Hubber
banana bread looks yummy. havent tried much on baking. looks simple let me try and post feedback.
tried veg pizza by Kugan very nice . its was very easy. i dont know but only this forum gave me confidence to try new things. mainly its all converted to indian taste buds. thanks for all the contributors.
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6th February 2013, 06:00 PM
#2013
Senior Member
Veteran Hubber
Hello Meerra.................thank u for the warm welcome......
the banana bread looks very tempting.....& easy to make....seemed to have sliced well too......another item on my list to try out...
ipadi items erikitey poguthu!!!
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6th February 2013, 06:07 PM
#2014
Senior Member
Diamond Hubber

Originally Posted by
sangeethabalaji
PS Thamby I made ur marmite pasta and liked it a lot. Added saute veges. husband without even trying told i dont like marmite

(sud have told later) but he had no other option at home so finished it off and said a different kind of nice (nice only..)
Akka
You either love Marmite or hate it, there is no in between. I love Marmite
Om Namaste astu Bhagavan Vishveshvaraya Mahadevaya Triambakaya Tripurantakaya Trikalagni kalaya kalagnirudraya Neelakanthaya Mrutyunjayaya Sarveshvaraya Sadashivaya Shriman Mahadevaya Namah Om Namah Shivaye Om Om Namah Shivaye Om Om Namah Shivaye
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6th February 2013, 06:09 PM
#2015
Senior Member
Diamond Hubber

Originally Posted by
meerra
Thanks P.S for the video link.
No Probs
Om Namaste astu Bhagavan Vishveshvaraya Mahadevaya Triambakaya Tripurantakaya Trikalagni kalaya kalagnirudraya Neelakanthaya Mrutyunjayaya Sarveshvaraya Sadashivaya Shriman Mahadevaya Namah Om Namah Shivaye Om Om Namah Shivaye Om Om Namah Shivaye
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7th February 2013, 09:08 PM
#2016
Junior Member
Junior Hubber
Thanks Meerra/Sangeetha..
i will try using the mortar/pestle.. Meera - paneer cubes than iruku, i put it back in fridge to get paneer back
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8th February 2013, 06:13 AM
#2017
Junior Member
Regular Hubber
kugan's kitchen part 7

Originally Posted by
sangeethabalaji
banana bread looks yummy. havent tried much on baking. looks simple let me try and post feedback.
tried veg pizza by Kugan very nice . its was very easy. i dont know but only this forum gave me confidence to try new things. mainly its all converted to indian taste buds. thanks for all the contributors.
Dear Sangeetha, I will try out your dish with one of the vege. Thanks.
Glad that you tried the pizza, I always make my own pizza, with different toppings.
Thanks to Kugan for showing the way. The many times you punch back the pizza dough,
the softer your pizza will be.
Do not worry try out new recipes, I am sure every thing will be successful.
I love baking, Kugan has given many vegetarian cakes and cookies.
Thanks Sangeetha, take care, Meerra
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8th February 2013, 06:15 AM
#2018
Junior Member
Regular Hubber
kugan's kitchen part 7

Originally Posted by
suvai
Hello Meerra.................thank u for the warm welcome......
the banana bread looks very tempting.....& easy to make....seemed to have sliced well too......another item on my list to try out...

ipadi items erikitey poguthu!!!
Thanks Suvai for your nice post.
Try the banana bread it is so easy, and came out well.
Thanks and take care, Meerra
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8th February 2013, 06:17 AM
#2019
Junior Member
Regular Hubber
kugan's kitchen part 7

Originally Posted by
priyasri
Thanks Meerra/Sangeetha..
i will try using the mortar/pestle.. Meera - paneer cubes than iruku, i put it back in fridge to get paneer back

Priya, priya, hope you get back your panner.
I have a good panner butter masala recipe.
Hope to post it one day.
Thanks and take care, Meerra
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8th February 2013, 06:24 AM
#2020
Junior Member
Regular Hubber
SPINACH RICE (Meerra )
My friend brought this spinach rice for lunch.
I got the recipe from her. Try it Meerra
SPINACH RICE
Ingredients:
1 cup basmathi rice soaked for 20 minutes
2 tbs ghee or oil
1 inch cinnamon stick
1 bay leaf
2 cloves
2 cardamom pods
1 tsp aniseeds
1 medium onion sliced
1 tsp ginger garlic paste
1 tsp red chillie powder
½ cup grated carrots
2 cups packed spinach leaves
1 tbs fresh yogurt
2 cups water
Salt to taste
Method:
Soak and drain the rice.
Heat a pot with the ghee. Add in all the seasonings.
Let them crackle, add in the onions and ginger garlic paste.
Let the onion brown a little.
Add in the red chillie powder, carrots and spinach.
Give a good stir, add in the yogurt, water and salt.
Add in the drained rice, stir nicely, close with a tight lid.
Put the flame on low sim, and let the rice cook.
Once all the water is absorbed, and the rice is cooked,
Off the flame and let it cook on its on steam.
Let the rice sit for few minutes, later fluff up the rice.
Serve with cucumber raitha, or roast potatoes.
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