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6th August 2013, 08:35 PM
#11
Senior Member
Diamond Hubber
kugan's Kitchen Part 7
Madhu Sree you must know the difference between the jelly crystals and agar2.
Jelly crystals are mostly sold in boxes with a flavor
JELLY CRYSTALS:

These are agar agar strands:

Let me give you a simple agar agar or china grass recipe:
.MILK JELLY
Ingredients:
25 grms agar-agar strands (china grass)
1000 ml water
400 ml evaporated milk
150 grms sugar (more if you like)
Few drops of pink colour
Little rose essence
Method:
Soak the strands of agar-agar in cold water for an hour.
Drain the agar-agar, put them in a pot.
Add 1000ml of water and stir constantly, while bringing
to the boil.
Add the sugar and keep stirring and simmering until all the strands
are completely dissolved.
Add in the colour , milk and essence.let it boil once.
Remove and pour into a tray that has been rinsed in cold water.
Allow to set, cut into diamond shapes.
This will be a firm jelly.

Best of Luck Madhu Sree.
Kugan
Chefs are just like children.
They should be seen not heard.
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6th August 2013 08:35 PM
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