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18th October 2014, 02:07 PM
#11
Junior Member
Newbie Hubber
Getting ready to make chicken, marinated the meat as suggested by Mexicomeat.
Briyani Super. Only difference, I cook it in a pressure cooker (Dhum Kattu Biriyani style). The sauce, what is it please ?
Do you (or anyone) have the "Kathirikai Gothsu" 'muslim-style' recipe ? Thanks.
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18th October 2014 02:07 PM
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