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16th July 2010, 02:33 PM
#11
Senior Member
Diamond Hubber
Kugan's Kitchen Part 5
Good Selviem, we too make good naan in our house.
Was there any egg in your recipe?
We do not add eggs.
I will do my version and post soon.
Thanks, Kugan98
Chefs are just like children.
They should be seen not heard.
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16th July 2010 02:33 PM
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16th July 2010, 02:43 PM
#12
Senior Member
Diamond Hubber
Kugan's Kitchen Part 5
Sudhama let me try your kara kara aval.
Thanks Sudhama for the recipe.
DEAR FRIENDS, I HAVE A REQUEST.
WHEN YOU POST A RECIPE,
IN THE POST A REPLY PAGE.
YOU WILL FIND THE COLUMN FOR "SUBJECT"
PLEASE TYPE THE RECIPE NAME.
IN BRACKETS TYPE YOUR NAME.
THEN AFTER POSTING YOUR RECIPE,
THE RECIPE WILL BE IN THE INDEX PAGE,
AUTOMATICALLY.
THANKS FRIENDS, KUGAN98
Chefs are just like children.
They should be seen not heard.
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16th July 2010, 02:48 PM
#13
Senior Member
Diamond Hubber
Kugan's Kitchen Part 5
Suvai nga, I had to try out few times, before
I got to make the rasagullas correctly.
Namma ellameh konjam slow thaan nga
Thanks, Kugan98
Chefs are just like children.
They should be seen not heard.
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16th July 2010, 04:08 PM
#14
Senior Member
Senior Hubber
kuganka,rasamlai looks great.
Thanks for the rasamlai recipe.
Pranay's favourite sweet is rasamalai only.He likes chilled rasamalai very much.
Thanks
Aarthii
First say to yourself what you would be;
and then do what you have to do.
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16th July 2010, 04:15 PM
#15
Senior Member
Seasoned Hubber
vaNakkam Mrs K - and congrats on the 'opening' of your thread #5 .
inippaa kodukkereengga
Hoping 5th thread century seekkiramE adichudanum!
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16th July 2010, 04:17 PM
#16
Senior Member
Diamond Hubber
All the best kugan ka
Om Namaste astu Bhagavan Vishveshvaraya Mahadevaya Triambakaya Tripurantakaya Trikalagni kalaya kalagnirudraya Neelakanthaya Mrutyunjayaya Sarveshvaraya Sadashivaya Shriman Mahadevaya Namah Om Namah Shivaye Om Om Namah Shivaye Om Om Namah Shivaye
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16th July 2010, 08:09 PM
#17
Senior Member
Diamond Hubber
Jackfruit seeds perattal (kugan)
[tscii] What do you do, when you have lots of
jackfruit seeds? Boil it, make kulambu, make podimas,
or do a perattal. Thanks, Kugan98
JACKFRUIT SEEDS PERATTAL
Ingredients:
500 grms jackfruit seeds boiled with salt. (remove white hard and brown skin )
1 big onion sliced fine
1 tomato chopped
½ tsp fennel seeds
1 sprig curry leaves
Salt to taste
1 tbs oil
Grind;
6 red chillies
2 tbs grated coconut
1 tbs roasted chana dal ( pottu kadalai)
1 tsp coriander seeds
½ tsp cumin seeds
¼ tsp tumeric powder
Method:
Heat oil in a wok, add the fennel seeds, curry leaves.
Add the onions and fry till it turns brown.
Add the chopped tomato and cook till it turns mushy.
Now add the ground masala and cook till oil rises.
Add ¼ cup of water, with the boiled jackfruit seeds.
Taste for salt. Cook till the gravy thickens and coats the seeds.
Garnish with coriander leaves
Remove from stove and serve.
Jackfruit Seeds:
[html:4c16bd9780]
<img src="
http://img686.imageshack.us/img686/5082/seedsyl5.jpg">
[/html:4c16bd9780]
The Perattal:
[html:4c16bd9780]
[/html:4c16bd9780]
Chefs are just like children.
They should be seen not heard.
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16th July 2010, 09:01 PM
#18
Senior Member
Diamond Hubber
Chefs are just like children.
They should be seen not heard.
-
16th July 2010, 09:10 PM
#19
Senior Member
Diamond Hubber
Wow
Palapazhathila ivalavu Vishayum irukuka
Continue akka
Om Namaste astu Bhagavan Vishveshvaraya Mahadevaya Triambakaya Tripurantakaya Trikalagni kalaya kalagnirudraya Neelakanthaya Mrutyunjayaya Sarveshvaraya Sadashivaya Shriman Mahadevaya Namah Om Namah Shivaye Om Om Namah Shivaye Om Om Namah Shivaye
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16th July 2010, 09:27 PM
#20
Senior Member
Veteran Hubber
Originally Posted by
PARAMASHIVAN
Wow
Palapazhathila ivalavu Vishayum irukuka
adhu periya pazham aachcche !
" I think there is a world market for may be five computers". IBM Chairman Thomas Watson in 1943.
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