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28th October 2010, 06:09 PM
#1381
Senior Member
Veteran Hubber
Originally Posted by
rajraj
Originally Posted by
Madhu Sree
K,
Myself and my mom(mainly my mom) used to prepare any 2 or 3 of the following sweets,
rava laddu, roshogulla, badhusha(spelling corrrectaa?), jaangri, badam halwa, burfi, gulab jamun(almost common), rasamalai...
and then,
murukku naan puzhiven, almost all of these
thenkuzhal, mullu murukku, omapodi, tape murukku(using one mould we will prepare), diamond shape chips
hmmmm i miss my mom
'mainly my mom' = 'I just watched ' ?
uncle yen ipdi vaarureenga
baadhusha, halwalaam kashtamaa receipe, adhellaaam 'I just watched' but rest naanum serndhu seiven... like fryn the jamuns, preparing ladoos,
எந்தன் காதல் சொல்ல என் இதயம் கையில் வைத்தேன்...!!!
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28th October 2010 06:09 PM
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28th October 2010, 06:21 PM
#1382
Senior Member
Veteran Hubber
" I think there is a world market for may be five computers". IBM Chairman Thomas Watson in 1943.
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28th October 2010, 06:56 PM
#1383
Senior Member
Diamond Hubber
kugan's Kitchen Part 5
Rose, thanks for your post.
Here is my list, Sittu urundai, nei urundai, rava laddu, poruvelnga urundai, Athirasam.
Murukku, ribbon pakoda, omma podi, mixture.
Halva , mysore pak, coconut candy.
Peanut cookies, cornflake cookies, suji cookies.
I want to try eggless achu murukku.
Thats all Rose. Now you can feast on them
Thanks and take care, kugan98
Chefs are just like children.
They should be seen not heard.
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28th October 2010, 07:00 PM
#1384
Senior Member
Diamond Hubber
kugan's Kitchen Part 5
Dev, glad that your rava laddu came well.
Actually, it is very simple to make.
You can actually mix all the ingredients and keep them in a airtight container. When ever you want just heat up some ghee and make them into balls.
Thanks and take care, Kugan98
Chefs are just like children.
They should be seen not heard.
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28th October 2010, 07:03 PM
#1385
Senior Member
Diamond Hubber
kugan's Kitchen Part 5
Thanks Aarthii, for the nice compliments.
Whats your list for Deepavalli.
I am sure you will get nice sweets in your place.
Take care Aarthii, Kugan98
Chefs are just like children.
They should be seen not heard.
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28th October 2010, 07:06 PM
#1386
Senior Member
Diamond Hubber
kugan's Kitchen Part 5
Thanks Selviem, for the nice words.
What are you planning to do for Deepavalli.
I know you are an expert cook.
Give us a glimpse of your goodies.
Thanks and take care, Kugan98
Chefs are just like children.
They should be seen not heard.
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28th October 2010, 07:11 PM
#1387
Senior Member
Diamond Hubber
kugan's Kitchen Part 5
Madhu, you have got a very nice list.
all are difficult but tasty sweets.
Madhu, nothing like eating what our mom makes.
Avangga kai pakkuvameh vera thaan.
I too miss my mom Madhu
Thanks and take care, Kugan98
Chefs are just like children.
They should be seen not heard.
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28th October 2010, 07:15 PM
#1388
Senior Member
Diamond Hubber
kugan's Kitchen Part 5
Thiru Tamby, ungga Deepavalli eppadi.
Kanya enna palagaram senchangga.
Illa M.I.Law veetukku pooiveduveengala?
Take care, Kugan98
Chefs are just like children.
They should be seen not heard.
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28th October 2010, 07:16 PM
#1389
Senior Member
Diamond Hubber
kugan's Kitchen Part 5
Uncle, I have yet to try making sambar without dal
Thanks, Kugan98
Chefs are just like children.
They should be seen not heard.
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28th October 2010, 07:21 PM
#1390
Senior Member
Veteran Hubber
Re: kugan's Kitchen Part 5
Originally Posted by
kugan98
Madhu, you have got a very nice list.
all are difficult but tasty sweets.
Madhu, nothing like eating what our mom makes.
Avangga kai pakkuvameh vera thaan.
true k, , my appa used to tell 'unakku unga amma kai pakkuvam konjam irukku' am happy but mom made food is always the best
I too miss my mom Madhu
Thanks and take care, Kugan98
எந்தன் காதல் சொல்ல என் இதயம் கையில் வைத்தேன்...!!!
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