Hi K, I am visiting this thread after a looooooong time..
Very sorry to hear about your health again. But I am sure the 4 month break is going to do a lot of good to you. So just forget about other things and make use of it to the maximum.
simply vedakkai recipe...thanks K... will try it tomorrow...
Sunday menu super... hope u have enough helping hands...
“The real contest is always between what you've done and what you're capable of doing. You measure yourself against yourself and nobody else.” - Geoffrey Gaberino
K, made cheesy veggie casserole for lil S and she thoroughly enjoyed it...thanks to u for the recipe...
“The real contest is always between what you've done and what you're capable of doing. You measure yourself against yourself and nobody else.” - Geoffrey Gaberino
Elbow pasta cooked malaysian style
Sandwiches - egg, sardine, cheese
Prawn curry puffs
Chicken lollypop
Onion rings
Potato wedges with mustard sauce
Assorted dim sum
Fruit salad
Chilled milo & orange juice
Sujee cake
8 teenage girls are coming for daughters birthday party
Except for last two items, the rest will be home made
Dear NOV anneh, first wishing your daughter a very happy birthday.
May God bless her with all the best in the world.
Your party menu is super. You must be a great cook.
I am not clever to make dim sums. Only good at pau.
How would your Malaysian pasta look like
I too made a spicy pasta today. I will post the recipe.
Have a nice day anneh. Take care. Kugan98
Chefs are just like children.
They should be seen not heard.
1 tbs oil
1 onion cut into slices
¼ cup carrots cut into lengths
¼ cup beans cut into lengths
¼ tsp salt
1 tsp ginger paste
1 tsp garlic paste
¼ cup capsicum cut into lengths
2 green chillies sliced
1 ½ tsp chillie powder
½ tsp coriander powder
2 tbs tomato sauce
1 tbs soy sauce
1 tbs vinegar
1/2 cup of water or as needed
Salt to taste
2 cups macaroni cooked and strained
Method:
Heat the oil in a wok. Add in the onions and saute till light brown.
Add in the carrots , beans and salt. Stir fry for a second.
Add in the ginger , garlic paste, capsicum and green chillies.
Stir fry well, add in the chillie, coriander and the sauces.
Stir well, add in the water and salt. Let it come to a boil.
You will get a thick gravy or sauce.
Now add in the cooked macaroni and srir fry well.
Remove and serve the spicy macaroni.
NOTE: Sorry I cut my veges into cubes
Last edited by kugan98; 8th October 2011 at 01:32 AM.
Chefs are just like children.
They should be seen not heard.
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