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9th February 2012, 04:18 PM
#11
Junior Member
Newbie Hubber
http://123foodcourt.com/samosa
Ingredients
1. 2 boiled potatoes, peeled and cut into ½ inch cubes
2. 4 soft taco (tortilla)
3. 1 tsp chopped cilantro
4. 1 tsp garam masala
5. 1 tbsp oil, plus oil for frying (Deep Fry)
6. Water to make a paste
7. 1 tsp cumin seeds
8. 1 tsp red chili powder
9. 1 tablepoon vegetable oil
10. 1 tbsp all purpose flour
11. 1/4 up peas
Method of preparation:-
1 Heat oil in a pan and put in cumin seeds. When they crackle, add red chili powder, potatoes, peas and salt.
2 Mix well and then add garam masala and cilantro. Keep aside.
3 In a small bowl mix all purpose-flour, water and make a paste. Cut tortilla in half.
4 Fold it into triangle shape, place the potato filling in and stick the edges tightly with paste.
5 Heat oil in a frying pan. Carefully slip it into the hot oil. Fry until it becomes crispy and golden. Serve hot.
Thanks
123foodcourt.com
Last edited by Abdul Kadar Elahi A; 9th February 2012 at 04:20 PM.
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9th February 2012 04:18 PM
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