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O.K friends, it is party time again in Kugan's Kitchen.
Its our friend MADHU SREE'S Birthday. 5/5/2013
Kugan's Kitchen wishes MADHU SREE a very happy birthday.
May the Lord bless her with all the best in this world.
HAPPY BIRTHDAY MADHU SREE
Here is your birthday cake:
http://farm9.staticflickr.com/8420/8...27f2c97d_z.jpg
Your Vegetarian Lunch:
http://farm9.staticflickr.com/8402/8...b4fc3c0bd5.jpg
Your Gift:
http://farm9.staticflickr.com/8554/8...d9530824f2.jpg
Happy Birthday Madhu Sree! :) Hope your birthday dinner is served on a two feet long banana leaf ! :)
Happy birthday to you Madhusree.
May god bless you.
Rose
Congrats Sangeetha, may god bless you.
Rose
Happy Birthday Madhusree :rotfl: yaar adhu ? :think:
Oh... namma mayilamma ! :redjump: :cheer:
Congratulations Sangeetha !
Waiting for the new member of our IIA.... ( International Infants Association :p )
A very happy birthday Madhu Sree.
Meerra
Congrats Sangeetha, may you be blessed with a beautiful baby.
Meerra
Thank you K for the wishes and present.
Thank you Meera Madhu and Rose for the wishes.
Thank you K for the wishes and present.
Thank you Meera Madhu and Rose for the wishes.
Madhu Shree I did the Keerai poricha kozhambu with drumstick leaves. It turned out well. We took it as a main dish.
K sweet and sour tofu looks yummy. I am hungry seeing the picture.
Congratulations Sangeetha! :)
Does this mean it is a girl? :)
Quote:
Originally Posted by kugan98
rajraj uncle thanks for the wishes dont know yet. i am still in the first trimester
Congratulations Sangeetha. Take good care of yourself and enjoy all pampering.....
Kugan's Kitchen will help with dishes you want to have. :lol:
Happy birthday Sri devi :) Congrats Sangeetha akka :)
Hello Kugan ka...
How are you doing.. Looong loong time... tried a lot of dishes which became super hit at home.. guruvukku vanakkam seluthi vittu sellalam endru vanden :)
gurudakshanai later ;)
Hello Meerra - how are you doing :)
Sangeetha - enjoy your pregnancy and stay active and safe.. eat healthy :)
Madhu - Happy Birthday, have a blast..
Hello to all KK members.. :)
My dad's brother passed away recently due to cancer (in the stomach).. Such sad news.. They diagnosed it only in his last stage and then it was too late to help.
No one in my family had any awareness of cancer, whenever he had stomach pains it was mistook for normal indigestion etc and he will have carbonated drinks to calm his stomach..
Also there was no history of any diseases in the family since grandparents and dad n his brothers grew up in villages with fresh air and good water and led a active life. They were using all these factors and kept telling themselves they are healthy and nothing can happen.. It should be a simple problem in the stomach. By the time the diagnosis was done it has affected his liver and he passed away because of organ failure.
So much advertisements all around us in tv, hoardings etc to detect cancer early and now only i understood its importance..
I'm trying these days to avoid hotel food and make food at home how much ever i can.. I can remember how in our grandparents house eating in hotels will be a luxury, how things have changed now and all these diseases are creeping up..
Sorry for the long post... Just writing in to create awareness among KK family members so they take care of themselves well and their near and dear ones. We lost him not because of the disease but simply because of lack of awareness about the disease :(
Thank you PS Thamby and Priya
Priya, Sad to hear abt ur uncle . All you said is true I am also becoming more and more alarmed with the harmfulness of hotel foods . Some people think whatever we eat we can burn it with exercise . Today I read a saying like
Exercise is icing on the cake. Food is the actual cake. Lets make the healthy food tasty so that our family members dont get tempted for the hotel ones.
K Inji Puli turned out great just now made it and tasted it with curd rice. Thx a lot for the recipe.
Thanks to every one for the nice posts and the wishes to our,
Madhu Sree and Sangeetha.
Thanks again, Kugan
Dear Sangeetha, I too tried with drumstick leaves, turned out yummy.Quote:
Originally Posted by sangeethabalaji
Thanks Madhu Sree, Kugan
Thanks P.S Tamby, Sudha and Rairai uncle for your nice posts.
Kugan
Sangeetha, I am so glad that you liked the recipes.
Puli inji would come handy for you now:-D
Take care Sangeetha, Kugan
Quote:
Originally Posted by priyasri
Dear Priya, first my condolences, I know the pain of loosing a beloved one.
May his soul rest in peace.
Glad to see you after a long time in the forum.
Nice post of yours, let us all take care of our health.
Glad that you tried out many dishes.
Do visit the forum when ever time permits.
Take care Priya, Kugan
Try out this simple dish.
TOFU AND BEANS
Ingredients
300 grms panner or tofu
1 tbs oil
1 big onion chopped
3 pips garlic smashed
1 ½ tsp chillie powder
1 tsp coriander powder
A pinch of turmeric powder
1 red tomato chopped fine
1 tbs tomato sauce
1 tsp tamarind paste
½ cup French beans cut into 1 inch pieces
Salt to taste
1 tbs spring onions cut into pieces
Method:
Cut the tofu into one inch cubes, fry it in oil till golden. Set aside.
Heat the 1 tbs of oil, add in the chopped onions and garlic.
Sauté until lightly brown,, slow the flame, add in the powders.
Stir fry for a second, add in the chopped tomatoes,
stir fry for a minute, add in the tomato sauce and tamarind paste.
Cook till the tomatoes are mushy and oil separates.
Add in the French beans , salt to taste and very little water.
Cook till the beans are 50% cooked, add in the fried tofu pieces.
Mix every thing well, simmer for a minute, remove from stove.
Garnish with the spring onions and serve with steaming rice.
http://farm8.staticflickr.com/7295/8...5e0ce5d8_z.jpg
Thank you everyone for ur wishes... Thanks a lot :)
Well said Sangeetha...
Hello Kugan akka... one doubt.. what is tavala dosa.. is it the same as adai?
i googled online, the pictures looked like adai.. wasn't sure..
Thanks Madhu Sree for your post.Quote:
Originally Posted by Madhu Sree
How was your birthday celebration?
Take care, Kugan
Thanks Priya for your nice post.Quote:
Originally Posted by priyasri
Priya, as. I have said before, no two houses cook the same type of sambar.
The same goes to this tavala dosai.
Every household has its own recipe and method.
It is something like the adai, only few ingredients change.
Some will do it thick like chapathi , and some will do like dosai.
O.k I am cooking tavala dosai for dinner, just like my grandma.
I will post with pictures soon. Take care, Kugan
Here Priya, our style of tavala dosai. Kugan
TAVALA DOSAI
Ingredients:
(A)
2 cups raw rice
¾ cup chana dal
¼ cup toor dal
2 tbs urad dal
(B)
½ cup grated coconut
1 tsp cumin seeds
1 small piece of ginger
½ tsp black pepper
3 dry red chillies, cut into pieces
(C)
Salt
1 ½ cups sour curds
(D)
1 tsp oil
1 sprig of curry leaves
Little asafetida powder
½ tsp mustard seeds
½ tsp urad dal
Method:
Soak all the ingredients in (A) for about 2 hours.
Strain, add in all the ingredients in (B).
Grind the ingredients to a coarse batter.
Add in the salt and curds, mix well and leave it for about ½ an hour.
Now heat a pan with the oil, add in all the seasoning ingredients in (D)
Pour it over the prepared batter, mix well.
The batter should be a little thick. Pour as thick dosai.
Apply oil all around and cook on both sides.
Remove and serve with your choice of chutney.
I made coconut katti chutney.
Very nutritious dosai.
http://farm8.staticflickr.com/7380/8...7248cd50_z.jpg
Quote:
Originally Posted by priyasri
Tavala as in Frog :shock: ippadi ellam dosaiku per undaa? :shock:
Kugan akka
Tofu looks yummy :slurp: , thanks for the Dosa picture, it reminds of some song I used to sing when I was a about 6 back in SL , something like this
"Amma sutta thosai thinna thinna aasai vilakumathu poosai " :lol: Good old times :|
Wow akka looks so yummy... Ivalo fast a.. Explanation ketta dosa ye senju kamchuttenga :)
tavalai means metallic pan, tavaLai means frog! It is time you attended a course on 'Tamil as second language'. :lol:Quote:
Originally Posted by PARAMASHIVAN
Quote:
Originally Posted by PARAMASHIVAN
P.S Tamby:rotfl3::rotfl3:
Kugan
Quote:
Originally Posted by priyasri
Thanks Priya for your post.
You asked, and I thought of dinner, the result tavala dosai:-D:-D
Kugan.
Quote:
Originally Posted by rajraj
Rajraj uncle, class nadatungga.
Auntykku, happy mother's day wishes.
Kugan
KUGAN'S KITCHEN WISHES ALL THE LADIES,
A HAPPY MOTHER'S DAY
" MOTHER'S LOVE KNOWS NO BOUNDARIES
AS IT GROWS HEALTHIER EACH DAY.
KNOWS NO REASON AS IT IS GIVEN UNCONDITIONALLY
KNOWS NO SEASON AS IT TRANSCENDS FOREVER THROUGH ETERNITY "
HAPPY MOTHER'S DAY
http://farm8.staticflickr.com/7392/8...08b558ce_b.jpg
Happy Mother's Day! :)
Leave the kitchen to others! :lol:
Thanks kugan! I will let aunty know. :)
Happy Mother's Day to all the mothers,sisters, grandmothers and aunties in the forum.
Meerra
Happy Mother's Day to all my lady friends in the forum.
Rose5