Kugan's Kitchen Part 7

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Originally Posted by chinnakkannan

நன்றி குகன் ஜி.. சாஸ் ம் கேக்கும் அனேகமா வீக் எண்ட் தான் செய்யச் சொல்லணும்.. நன்றி அகெய்ன்..இது வரை பேக்செய்ததில்லை..ம்ம்.. டேட்ஸ் ஹல்வா எப்படி இருக்கும்..அப்புறம் குஜராத்தியில் டேட்ஸ் கட்டியாய் சதுரம் சதுரமாய்ப்போட்டு மேலே அழகான இளம்பெண் முறுவலிப்பது போல மு.ப பாதாம் பிஸ்தா தூவியிருப்பார்கள்..அதுவும் halwa போலத் தான் கிளறவைத்து ஆற வைக்க வேண்டுமா..

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Thanks Chinnakkannan Sir for your nice post.

Apa neenga, namma Rajraj uncle sonna maathiri, few dates a day not eating?:)

Ok Ok I can understand, here is the halwa recipe. Very very simple


DATES HALWA

Ingredients:

500 grms dates, nicely chopped
Water to cover the dated

200 grms sugar
Water to just cover the sugar
2 tbs chopped almonds
200 grms ghee

Method:

Boil the dates in the water till they become mushy.
Remove and cool, blend it till smooth.

Add the sugar and little water in a thick bottomed wok,
Cook on low heat till the sugar melts and there is “ one kambi patham”
Add in the ground dates, and the almonds. Cook on low heat stirring all the while.
Add in the ghee and cook till the halwa leaves the sides.
Remove on to a greased tray. Let it cool before cut.


NOTE you can sprinkle, little pista like a young girl slowly smiling at you.:rotfl::rotfl:


The halwa will look something like this:

http://2.bp.blogspot.com/-NgpYdW-7Gs...0/img5897a.jpg

K, adhu onnum chidambara ragasiyam illa :mrgreen:

I asked him to buy both pulut rice and flour. Also mixed flour.
But avar vendaam endru sollittaar :)

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Originally Posted by kugan98

Apa neenga, namma Rajraj uncle sonna maathiri, few dates a day not eating?:)

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kugan: avar yaarukko halwa kodukka poraar! adhaan! :)

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Originally Posted by rajraj

kugan: avar yaarukko halwa kodukka poraar! adhaan! :)

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dates halwa yarukku koduppanga ?

chikka.... :rotfl: veetukku kodutha adi... dateukku koduha idi... :rotfl2:

https://fbcdn-sphotos-a-a.akamaihd.n...54840283_n.jpg

Kuganka thanks for the ang koo kuih and dates halwa. I too thought that it would be difficult to make.
You have explained it very simple and easy. That too without a mould. Fantastic Kuganka .
You party spread looks very nice, can you tell me what are the items there.
I did not know that you can make halwa with dates. Thanks ka .

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Originally Posted by NOV

https://fbcdn-sphotos-a-a.akamaihd.n...54840283_n.jpg

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ஓ... I thought we have to "SLEEP OVERNIGHT IN FRIDGE" :shaking:

Yes, sleep overnight in the fridge along with the ingredients.

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Originally Posted by kugan98

Kannu, if you fry the whole tofu, it will get fried only in all sides.
The middle will be still very soft. Then when you cut into cubes, you cannot get neat slices.
Moreover when you cut into slices the fried tofu, only the top and bottom will be little fried.
So if you cut the slices first, you can stir fry all the sides in a non stick pan.
So kelviyai pararthu kelu kannu, adrasakai, adrasakai.

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:rotfl: I never expected this from you :shock: ethavathU 1/4 adichuttu post seincheengala :lol2: Just joking akka :) :yessir:

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Originally Posted by sudha india

Yes, sleep overnight in the fridge along with the ingredients.

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drink everyday-nu sonna 1/4 , 1/2 or full-a appadinu keppeenga polirukke ? :yessir: