Kannu, if you fry the whole tofu, it will get fried only in all sides.
The middle will be still very soft. Then when you cut into cubes, you cannot get neat slices.
Moreover when you cut into slices the fried tofu, only the top and bottom will be little fried.
So if you cut the slices first, you can stir fry all the sides in a non stick pan.
So kelviyai pararthu kelu kannu, adrasakai, adrasakai.
I never expected this from you ethavathU 1/4 adichuttu post seincheengala Just joking akka
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